We are here to create a fairer and more sustainable way to enjoy coffee!

Why is this

revolutionary

good coffee?

On a height of 1600M in the Oxapampa region of Peru the Yanesha people grow their coffee beans.

The coffee is grown according to principles of permaculture.
Everybody benefits!

The roasting process of the Clandestino coffee takes place in the heart of Amsterdam.

You enjoy the distinct, comforting taste of our specialty coffee.

the three principles

of permaculture.